tag:blogger.com,1999:blog-404196533328580393.post7923323312798078175..comments2023-03-29T06:02:51.181+13:00Comments on three chairs: Coffee 2 gopeterhttp://www.blogger.com/profile/08353282446143244289noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-404196533328580393.post-46934826978304602072012-01-13T20:59:36.919+13:002012-01-13T20:59:36.919+13:00OMG, I loved your blog.
I guess I would have to sa...OMG, I loved your blog.<br />I guess I would have to say, you would probably consider me pretentious, in that I love coffee. A few years ago it was nothing for me to be drinking 15 – 20 cups of instant coffee a day, with milk (trim, naturally can’t stand the fatty taste of blue milk on coffee, nor seeing the fat globules sitting on top!) and artificial sugar. I am not quite sure what happened, but I was at the doctors – he ‘cottoned’ on to my addiction to coffee. I had to go and see him one morning at 8am and then go to work, do my normal days work, drink what I normally drank on the coffee side and go back at 5pm. I can say, I didn’t drink as much as I normally did but when I went back, I was totally gob smacked at the high increase in blood pressure, because of the coffee I drank. He then had me cut it back to initially no more than 6 cups a day – bleedin heck, the withdrawals were amazing. I got migraines, the shakes, I couldn’t sleep and that was because of my coffee addiction!!!!!!<br />I now probably have no more than 3 or 4 cups a day, but there is no way I could drink home brand, budget brews, Pams or the rubbish you get from Bin Inn, sorry. I am a fan of Nescafe, gold, dark (Arabica beans) or either Greggs or Nescafe Espresso and get one of these as long as they are on special. I am not a fan of perked coffee as I have yet to find one that I really like, I even have my own bean grinder and still I can’t find one I like, so I guess, like you it is instant, at least for the moment.<br />I love your description of a short black – you say three sips – isn’t that about the number of sips in a short black..lol. Those cups are so small and lethal. As for a long black, that is just regular strength perked black coffee, like a long white is a long black with milk… hey, I just ask for a cup of coffee with milk!!!<br />For some reason, I don’t find it strange you are not that keen on coffee. 4 Guys whom I have been out with over many, many, years were also coffee haters... They either preferred Coca Cola, or Milo. Even the guy I got engaged to hated it, perhaps that is why I am still single!!!<br />It’s a shame you only took a few photos of the different coffee places that are popping up, and you are right in saying they are popping up everywhere. I Just looked at your link of the face book page of coffee and food places…very impressed and very much liked the photos they have used of yours.. Love the Kea one.<br /> I have seen caravans (Stanmore Road), little “Mr Whippy” type vans, and of course the drive through coffee places. There is one on the corner of Colombo and Angus Street...Always amused me, I have to say. I wonder if the increase in these little coffee places is so people can stop and get a cup of coffee or 3, to keep them awake, because they have had such a restless night’s sleep, because of the earthquakes, they need some stimulus to waken them up for work????<br />I do remember your photos of the Savoy Brown and friends you used to meet there, like Hugh. Just seeing them is enough to realize you really enjoyed this place. One of your photos, that does stand out that I still remember…don’t ask me why… but it is the one of the salt and Pepper shakers (I can’t find it amongst all your sets, but for some reason have the feeling it was taken at the Savoy Brown, along with a photo of “three Chairs” – I am probably wrong here… so what would be different…lol.<br />Here is the reminder to write about the cone culture… soon. What is it?<br />I have to wonder, if you had considered writing a book/novel based around earthquakes?<br />I don’t know what it is about your blogs, they are so brilliant to read and dare I say they inspire me, to write. If not for the fact they send me down memory lane, but then on many occasions, like this one, they have me laughing so much, probably at your expense. I could say I am sorry for this, but laughing is great medicine for me after a really bad day.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-404196533328580393.post-62648549665444326942012-01-12T10:44:55.466+13:002012-01-12T10:44:55.466+13:00OMG...This is your best blog yet..don't ask me...OMG...This is your best blog yet..don't ask me why..i just love your raw humour-encased honesty. Nescafe should grab you and make you their star and mascot and PR guy.<br />Bizarre thing is ... i am completely the opposite...i never drank coffee till i was 35 because all that was available was instant..which made me LITERALLY nauseous. Except when i went to italy in my 20's and drank 5 cappuccinos in one day and was fine!! ...so along came the cafe revolution in Christchurch when i was 35 and a great barista nextdoor to work...who got me hooked of the bloody things,,,and if i had all my money back for all the cappuccinos i have had to drink every day since...i could have afforded a holiday in Italy. I'm so JEALOUS of you preferring instant...but I must ask...why do you avoid the hot chocolate? and must tell you ... Many baristas in chc DO make it bitter and horrible...they apparently "burn " it ... i have to have sugar if the do and hate it..but can drink without sugar if a good coffee. The taste for coffee is a bit like the taste for capers, anchovies olives, oysters etc...it's do to with the design of your taste buds...and if you are a "bitter tastes sexy" person. You, therefore are just SWEET. (-; ... ( tried green tea?)Tracey Edwardesnoreply@blogger.com